Baked Vanilla Protein Crumpets

A super simple way to pimp up your crumpets, with an added protein, mixed berries and white chocolate.

This is my new go to brunch on a weekend, so easy and SO tasty! I don’t why it’s taken me this long to bake crumpets!

I topped mine with some frozen mixed berries and some chopped white chocolate but choose your favourite toppings and spreads.

I use a 1lb small loaf tin, I’ll link the ones I use below (Amazon affiliate link). They’re great for smaller batch baking and perfect for baked crumpets!!

Baked Vanilla Protein Crumpets

Recipe by Sarah's Healthy KitchenCourse: BreakfastDifficulty: Easy

Servings

1

servings

Prep time

5

minutes

Cooking time

15

minutes

Calories

438

kcal

A super simple way to pimp up your crumpets, with an added protein, mixed berries and white chocolate.

Ingredients

• 2 crumpets

• 1 medium egg

• 15g vanilla protein powder

• 50ml unsweetened almond milk

• Handful of frozen mixed berries

• 20g white chocolate, chopped

Directions

• Preheat the oven to 180°c and spray a small 1lb loaf tin with olive oil spray
• In a bowl whisk together the egg, protein powder and milk.
• Cut the crumpets in half, then dip each piece into the mixture coating it on both sides.
• Arrange the crumpet halves into the loaf tin, pour over any remaining mixture and scatter over some mixed berries.
• Bake for 15-20 minutes, until golden and set. Serve with the chopped white chocolate scattered over!

Notes

• Kcal 438 Carbs 54 Fat 14 Protein 23

Summary

Recipe Name

Baked Vanilla Protein Crumpets

Author Name

Sarah's Healthy Kitchen

Published On

2021-03-16

Preparation Time

5M

Cook Time

15M

Total Time

20M